Bacon Bloody Mary

October 24, 2016

Ingredients

• 8 Tbsp Bloody Mary Mix
• 2 shots Bacon Vodka
• 2 cups Tomato Juice
• Garnish
• Smokey Bacon Sea Salt or Spicy Bacon Sea Salt, for rim
• 1 Lemon cut into wedges
• Stuffed Olives
• 4 slices bacon cooked crispy
• Celery Stalks leaves attached

Instructions

• Use a lemon wedge to wet the rim of individual glasses. Place the bacon salt on a plate and dip the wet top of the glass in the salt to rim.
• Fill the glass with ice.
• Top the ice with 2 Tbsp Stu’s Mix, 1 shot Vodka, and 1 cup Tomato Juice. Stir.
• Garnish with a slice of lemon, skewered olives, bacon, and celery. Enjoy!