Immerse yourself in the rich autumn flavors of Great Britain while enjoying both a savory and a sweet British pudding. The baked venison pudding is the ultimate comfort food with fabulous flavors from game meat, mushrooms and root veggies all packed into a suet pastry crust. And let us not forget about the best pudding of all, sticky toffee pudding. Made with delicious soaked dates and a whiskey cream sauce. It’s true what they say, “the proof is in the pudding.”
Menu:
Ages, 18+
Hands On Class
