If you have ever wanted to experience the ten courses of an Italian meal, you won’t want to miss out on this masterpiece! Although it’s many courses, it’s still a light meal that packs a lot of flavors into each dish. We will send you away satisfied but with no need to loosen your belt.
- Aperitivo: Prosecco—carefully chosen from Verdello’s wine selection to compliment the evening
- Antipasto: an assortment of Verdello’s best meats, cheeses, olives and accouterments
- Primo: Pasta Limone—linguine in a light lemon-parmesan sauce
- Secondo: Sicilian Tuna with a sauce of capers, olives, tomatoes, celery and fresh herbs
- Contorno: Roasted Artichoke Hearts
- Insalata: Escarole, Tomato and Avocado Salad
- Formaggi e frutta: Seasonal cheese and fresh fruit
- Dolce: Espresso Brownies
- Caffe: Affogato or Espresso
- Digestivo: Limoncello
Ages, 21+
Hands On class
