Amazing Crêpes

A crêpe is a type of very thin pancake.  Crêpes are usually of two types: sweet and savory galettes.  They are popular and versatile which makes them fun to eat!  They are a French dish invented in the thirteenth century in Brittany.  Join Chef Heather in deciding which is your favorite to share at the next family breakfast gathering.

Menu: 

• Base Crêpe Mix
• Verdello Balsamic Whipped Cream
• Crêpes Suzette: vanilla ice cream, grand marnier, orange zest
• Monte Cristo: turkey, ham, gruyere, raspberry preserves, powdered sugar
• Lemon Curd & Fresh berries

Ages, 18+

Hands on class