Other delicious accompaniments from our antipasto bar, will be offered for your enjoyment. Wines will be available for purchase after the class. Some cheeses shine extra bright in the winter months. They’re perfect for this cold, dark time of year–along with a great glass of wine, of course!
Bloomy cheeses: oozy Camembert
Alpine cheese: brawny cheeses of the French, Swiss and Italian alps, low moisture and salt & nutty
Raclette: semi-firm texture and with pungent aromas
Harbison: bark-wrapped cheeses
Blue Cheese
Hard Cheese
** Unique wines will be paired and presented and tasted the night of the Event
Hands-on Class
Ages 21+
